Oh I love fall! I think it's my favorite time of year. Maybe because I was born in the fall, I don't know. There is something about the weather, or maybe the warm colors of fall and the excitement of Halloween and Thanksgiving! Whatever it is, I feel like I want to take advantage of every day and savor it to the fullest.
Last week-end, we went apple picking and had a blast. Now what to do with all those apples? Actually, there weren't that many apples left over. We split the apples with Jessica and gave some away to neighbors. But, tonight, I used some for my Autumn Stew! I started making this stew about 3 years ago. I happened to see the recipe on the Rachael Ray show and thought it sounded good and it had all the things I love - pork, apples, cider, onion, celery, carrots and cranberries. Robert was really sick that year with the flu and this stew really hit the spot for him. Every year, I look forward to making it and today was the day! I even made homemade biscuits, which I had never made before. What a fantastic dinner! The best part is that I made enough for leftovers and I just know tomorrow it'll taste even better than today! Check out the recipe page for the entire recipe.
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